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In 1878, just 19 years after Japan opened it first ports to the world, and a mere ten years after the fall of the Tokugawa Shogunate, an adventurous 47-year old woman from the UK set out to explore the interior of Japan. The country was virtually unknown to Westerners, and a woman traveling only with a guide seemed outrageous. Everybody advised her not to, but she went anyway and wrote this unique and vivid journal of what she saw and experienced.
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1890s • Fruit Store
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Two men and several children in a fruit store. Although this store seems extremely well-stocked, fruit was not as big a part of the Japanese diet as it is today. Commonly eaten were mikan, melon, kaki (persimmon), biwa (loquat), nashi (pear), plum, apricot, peach and apple. In spite of the countless cherry trees, cherries were rare. As were strawberries and most other berries.
For more information about Japanese food habits of the Meiji Period, read 1890s • Vegetable Store and 1890s • Fish Shop.
Japanese Furniture
Asian-inspired furniture and kitchen cabinets from greentea design
Publisher: Unknown
Medium: Albumen Print
Image Number: 80115-0013
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Two men and several children in a fruit store. Although this store seems extremely well-stocked, fruit was not as big a part of the Japanese diet as it is today. Commonly eaten were mikan, melon, kaki (persimmon), biwa (loquat), nashi (pear), plum, apricot, peach and apple. In spite of the countless cherry trees, cherries were rare. As were strawberries and most other berries.
OldPhotosJapan.com — a photo blog about old Japan that reads like a book and works like an archive. All the photographs are from the Kjeld Duits Collection and available for licensing. Contact us when you need historical, or current, photos of Japan for your newspaper article, book, documentary, interior design, room decoration, package design, advertising or other project.